It’s been a while! I started an MA program in art and sustainability in January, and have found myself stripped of blogging energy. But, I’ll be (slowly but surely) using my next handful of posts to illustrate in “zine” form what I’ve been learning about the environment.
Read on to learn about how we’re quite literally farming ourselves out of food (hint: it’s because there are too many people eating too many cows).

Sources:
The End of Plenty, by Joel K. Bourne Jr.
Forecasting Agriculturally Driven Global Environmental Change
Climate Change, Water and Food Security
Growing Greenhouse Gas Emissions Due to Meat Production
World Population Prospects: The 2015 Revision
by Yenny Martin